hi eva,
here is the recipie for the chocolate cake

125g chocolate (best dark)
2 tablespoons flour (not a typo!)
125g sugar
3 separated eggs
90g butter

melt the chocolate. cream the sugar, egg yolks and buuter, fold in the flour and add the melted chocolate. whip the egg whites and fold them in. pour into a tray. should not be to big. the dough should be roughly 2 cm high. bake at 350degress fahrenheit (soory don't know the celsius) for 35 min. the cake should then be just baked and still very soft inside. enjoy... best warm!!!!